Description
The best matcha from the Kyoto-style tea house Chikirya. Obtained by grinding shady tea leaves with a millstone. Creamy, deep, incredibly umami.
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The best matcha from the Kyoto-style tea house Chikirya. Obtained by grinding shady tea leaves with a millstone. Creamy, deep, incredibly umami.
| Weight | 0.1 kg |
|---|---|
| Net weight |
